Ingredients
Plantain -6 big ones
All purpose flour-6 Tbsp
Rice powder(white)-2 Tsp
Turmeric powder-1/4 tsp
Turmeric powder-1/4 tsp
Baking soda-1/4 tsp
Sugar-1 tsp
Salt- as required
Oil-for frying
Preparation
1. Cut the plantians into four pieces if its really big make it six
2.Mix the All purpose flour,Rice powder,sugar,salt and baking soda together to a medium thick consistency.
3.Heat the required amount of oil on medium to high heat and check for desired heat by adding a drop of batter to oil and if it pops up then dip the plantain cut in the batter and fry them.
Enjoy the pazham pozhi's!!
2.Mix the All purpose flour,Rice powder,sugar,salt and baking soda together to a medium thick consistency.
3.Heat the required amount of oil on medium to high heat and check for desired heat by adding a drop of batter to oil and if it pops up then dip the plantain cut in the batter and fry them.
Enjoy the pazham pozhi's!!
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